Nine restaurants.
Start with the dish.

Start with the dish. Check the parking. Open the menu. The rest can wait until you sit down.

City

Cuisine

9 restaurants

Kalimera Bar & Grill

Mediterranean shareables downtown: a fast seasonal lunch when the clock matters, or a long dinner when it does not.

Chef-driven Mediterranean cooking for the stop between the Sonoma Coast and Santa Rosa.

Home-style Filipino cooking near Highway 101: crisp lumpia, adobo, pancit and a glass of Halo-Halo.

Five street tacos for lunch; margaritas, nachos and a full bar when the stop becomes an evening.

A two-location Sonoma County diner for omelets in the morning and burgers, melts and milkshakes later.

A Rohnert Park taqueria where the Family Meals menu feeds ten people without ten separate orders.

Persian kabobs, saffron rice and slow stews. For a crowd, the kitchen can bring the grill to the event.

Grilled kabobs, wraps and falafel from a Sonoma food truck that knows lunch should not eat the whole afternoon.

A small halal kitchen on West College for shawarma, gyro, falafel and rice plates.